About Troutbeat Restaurant
As the name boldly suggests, Troutbeat is Pahalgam’s premier destination for seafood lovers, specializing exclusively in freshly caught Himalayan brown and rainbow trout. Located near the main market area, this restaurant has built a stellar reputation among tourists and locals alike for its mastery of this delicate local fish.
Rather than freezing their produce, Troutbeat ensures the fish is sourced fresh from the icy waters of the Lidder River. The menu features an array of incredible preparations: you can enjoy a classic pan-fried trout with lemon butter, a spiced tandoori grilled trout, or a rich, traditional Kashmiri trout curry. The rustic interior and the aroma of fresh grilling spices make dining here an unforgettable experience. For non-fish eaters, they also serve an excellent array of North Indian and Kashmiri non-veg dishes.
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